Doug Walter is membership director at Davis Food Co-op in Davis, California
|142 May - June - 2009||May 20, 2009|
It sounds remarkably like a late-night TV ad: “In just minutes a day, you can fulfill your outreach needs, please your core members, attract mid-level consumers, educate small children, and make yo
|117 March - April - 2005||January 21, 2009|
How can food co-ops in North America achieve greater alignment and forge a common identity? One way is by learning from co-op movements in the rest of the world.
|127 November - December - 2006||January 20, 2009|