After working at People's Food Co-op in Portland, Oregon, for 12 years, in 2010 Lori Burge was hired as general manager of the New Orleans Food Co-op, which opened in October 2011.
While most New Orleanians wouldn’t call themselves foodies, they are known for their love of food. "Makin’ groceries" is a traditional term used for food shopping in New Orleans.
|158 January - February - 2012||January 18, 2012|
There are some charts that are not included online, to view them download the pdf of article
|139 November - December - 2008||December 27, 2008|