https://renaissancecoop.com/ Renaissance Food Co-op

Discover food co-ops!

We are hundreds of thousands of people using the cooperative business model to provide nourishing food for ourselves, our families, our communities, and the next generation.

Magazine Articles

FEATURED ARTICLES FROM COOPERATIVE GROCER MAGAZINE

Gyst – Maker to Market
Building a Triple Win:
Maker to Market “Food Accelerator” Goes from Farm to Retail
Updating Food Cooperative Member Labor Issues
Scenario Planning:
Organizing Your Blue Sky Thinking
Staying Connected:
National Co+op Grocers Newsletter for Board Members
How Municipalities Can Support Retail Food Co-ops
Small Farmers in Fresh Produce:
Is There a Place at the Table?
SEE MORE MAGAZINE ARTICLES

Find a Co-op in Your Neighborhood

MORE THAN 300 FOOD CO-OPS IN NORTH AMERICA

Great Jobs in Food Co-ops

YOU CAN HELP BUILD A BETTER WORLD.

April 24, 2018
Operations Manager
Davis Food Co-op
Davis, CA
APPLY BY May 24, 2018
April 24, 2018
Facilities Coordinator
Mariposa Food Co-op
Philadelphia
APPLY BY May 15, 2018
April 24, 2018
Valley's Own Bakehouse Manager
Valley's Own Gluten Free Bakehouse (Valley Natural Foods)
Burnsville, MN
APPLY BY May 13, 2018
April 23, 2018
General Manager
Village Cooperative
Leverett, MA
APPLY BY May 15, 2018
April 19, 2018
Produce Manager
Prairie Roots Food Cooperative
Fargo
APPLY BY May 1, 2018
SEE ALL JOB OPPORTUNITIES

End Caps

Scenario Planning and Forecasts
The Editor Notes March-April 2018
In a time of confused voices, it is important to expose what is merely denial, however comforting, and to state what is well-supported, however discomforting.When I read the article on scenario...
Nominate Candidates for Cooperative Excellence Awards
March 23 is the deadline for the 2018 Cooperative Excellence awards to be presented at the June CCMA (Consumer Cooperative Management Association) conference.  Sponsored by Cooperative Development...
Rosemary Mahoney Honored for Cooperative Service:
Induction into Co-op Hall of Fame
From the United States to Communist Eastern Europe to West Africa, few people have made more of an impact in fostering the cooperative movement on a global scale than Rosemary Mahoney. Across her 30...
Marilyn Scholl Recognized for Co-op Leadership:
Induction into Co-op Hall of Fame
Her name will be familiar to readers of Cooperative Grocer and this website—Marilyn Scholl has been a major contributor here for years, as well as the author of valuable food co-op resources such as...
Feb. 15 Deadline for Bowers Fund Applicants
Co-op education and training sholarships are regularly disbursed by the Bowers Fund, administered by the Cooperative Development Foundation.  February 15, 2018, is the immediately upcoming deadline...
2018 Cooperative Grocer Network Board Retreat
Before Up & Coming in Milwaukee, WI
In March 2017, the CGN board met for a retreat just before and during the Up & Coming Food Co-op conference. During two days of deep conversation, we identified our chief initiative: working to...
Cooperate and Differentiate
Many of today’s food co-ops lead their community and marketplace in key ways, though they do not have a dominant share of its total grocery sales. Co-op leadership can be seen in support for local...
Twenty-First Century Box
The Editor Notes
The death recently of my good friend of five decades, Bruce Bacon, is another reminder to enjoy what remains and also look to the future. Beginning on family-owned land 45 years ago, Bruce was among...
The dangers of chlorpyrifos—why organics matter
In a piece in the New York Times on Sunday, October 29, 2017, Nicolas Kristof argues that  "Trump’s most enduring legacy may be cancer, infertility and diminished I.Q.s for decades to come." Kristof...
Prairie Roots Food Co-op Opens
Congratulations to Prairie Roots Food Co-op, which opened its new store in Fargo, North Dakota, after more than six years of preparation. Providing 30 new jobs, the full-service store has 5,600...
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