'We are currently getting this seriously wrong’:

EAT-Lancet Issues Targets for Healthy, Sustainable Diets

The EAT-Lancet Commission has issued the world’s first scientific targets for a healthy diet that places food production within planetary boundaries, calling for reduced consumption of animal protein, ultra-processed food and added sugar.

Find an article in by Katy Askew in Food Navigator: https://bit.ly/2AOnSQf 

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