Lauren Olsen

Author's Articles

Title Issue Date

It takes a lot to manage a food co-op. Co-op general managers (GMs) are responsible not only for the retail operations but also for budgeting, financial analysis, marketing, inform

183 Mar-Apr 2016 March 28, 2016

The saying “the only constant is change” is as true in co-ops as it is elsewhere. One of the best ways to deal with change is to plan for it.

170 January - February 2014 February 6, 2014